Imagine Yourself in a Restaurant Career
Join us as we explore what it takes to work in the restaurant and food service industry -- everything from food safety, to basic kitchen skills, kitchen operations and exemplary customer service.
This course includes in-class, online and in-restaurant learning experiences at Daddy's Soul Food & Grille.
PARTNERING WITH A WINNER:
DADDY'S SOUL FOOD & GRILLE
We are pleased to partner with an award-winning restaurant and community partner:
Daddy's Soul Food & Grille
Students enrolled in the course will learn and apply culinary skills in real-world setting at Daddy's.
Introduction to Culinary Careers
Join us to learn skills and knowledge about what its like to work and manage a business in the culinary industry.
Introduction to Culinary Careers
Curriculum
Welcome to "Introduction to Culinary Careers"
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Introduction to Culinary Careers
Available in
days
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after you enroll
- FOOD SAFETY: Forms of Contamination & You
- CUSTOMER SERVICE: Welcoming Your Restaurant Guests
- CUSTOMER SERVICE: What to Wear as a Restaurant Professional
- CUSTOMER SERVICE: How to Set a Place Setting
- CUSTOMER SERVICE: Meet a Restaurateur: Daddy's Soul Food & Grille
- KITCHEN SKILLS: Measuring & Weighing in the Kitchen
- KITCHEN SKILLS: Basic Knife Skills
- KITCHEN SKILLS: Recipes, Formulas & Guidelines
- THE FLOW OF FOOD: An Introduction
- THE FLOW OF FOOD: Purchasing, Receiving & Storage
- THE FLOW OF FOOD: Preparation: Prepping, Thawing, Cooking & Reheating
- THE FLOW OF FOOD: Serving
- FOOD SAFETY MANAGEMENT SYSTEMS: HACCP
- SAFE FACILITIES & PEST MANAGEMENT
- CLEANING & SANITIZING
- CONGRATULATIONS - You've Earned It!
What's Next for Me?
Available in
days
days
after you enroll
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